Sunday I whipped up a recipe I called Coconut Berry Cloud. Yesterday after supper I made something I’m calling Decadent Coconut Berry Bliss. It would probably be considered a “Heavy S” because of the full fat coconut milk, so don’t eat this after a big S meal of Cheeseburger Pie (pg 326 in the original THM book), salad with Easy Balsamic Vinaigrette and some Garlic Biscuits in a Mug. Instead, save this decadent… Continue Reading