Have you ever had fresh coconut milk? It is truly divine! And if you’re fortunate to live where they grow, you are probably nodding your head. The closest I’ve been to the tropics is…well, never actually. But I’ve had fresh coconut milk from the coconuts in the grocery store, and that beats canned by a mile. And to make this dreamy, Creamy Coconut, Lemon, and Turmeric Shake you want the… Continue Reading
When I head to the kitchen, I don’t always know what will happen. Yesterday, this delicious Vanilla Cake in a Mug recipe happened. I love it when something delicious…and easy…happens! It was so tasty I had it for my S breakfast this morning. In case you’re wondering, an “S” breakfast is one with lots of good, healthy fats and very few carbs. I’ve been a very happy and successful Trim… Continue Reading
Sunday I whipped up a recipe I called Coconut Berry Cloud. Yesterday after supper I made something I’m calling Decadent Coconut Berry Bliss. It would probably be considered a “Heavy S” because of the full fat coconut milk, so don’t eat this after a big S meal of Cheeseburger Pie (pg 326), salad with Easy Balsamic Vinaigrette and some Garlic Biscuits in a Mug.
I was in one of those I’m Hungry But Nothing Sounds Good And I Don’t Feel Like Cooking moods. It’s a familiar mood, unfortunately. Last night when I went to bed, I was determined to get up in the morning and spend time with YHWH and His Word first thing. BEFORE checking email and Facebook and YouFood. Before writing blog posts (another area in which I was feeling uninspired). I… Continue Reading